0 0
Baked daal pakwaan

Share it on your social network:

Or you can just copy and share this url

Nutritional information

Protein
Oil free

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Baked daal pakwaan

Daal pakwaan is a popular fast food of north india ,rajasthan.it is made by frying pakwan in oil but I made it by baking and alsi I made mini pakwaan top with daal.we can use it in brunch ,kids party or as fast food.

Ingredients

Directions

(Visited 16 times, 1 visits today)

Steps

1
Done

Add 1 cup flour in a bowl.

2
Done

Add jeera and salt

3
Done

Add ghee and rub with finger in flour

4
Done

Make a dough divide in two parts

5
Done

Then take one part and roll down

6
Done

Prick it with fork

7
Done

Take round cookie cutter and cut small rounds

8
Done

Prepare all rounds of dough

9
Done

Greeze baking tray and preheat oven

10
Done

Bake on 180 degree centigrade 15 minutes

11
Done

Heat oil and add ginger and garlic paste

12
Done

Then add boiled daal

13
Done

Add salt and chilli powder

14
Done

Mix all of them and cook

15
Done

Add lemon juice make it dry because we are going to make chaat of it

16
Done

Take papri and add chana dal over it then imli chutney

17
Done

Add green chutney

18
Done

Sprinkle sev bhujiya and garnish with pomegranate seeds and coriander leaves

19
Done

Now our papri chaat is ready

20
Done

Serve and enjoy

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
previous
Oats,dates,puffed rice chikki
next
Healthy lauki squares

Add Your Comment

TOP