Ingredients

	() : 1/2 cup flour
	() : 2 tap butter
	() : 1 tsp salt
	() : Ice cold water
	() : 1 tbsp bell peppers
	() : 1 tbsp boiled peas
	() : 1 green chilli
	() : 3 cherry tomato
	() : Parsley
	() : 1 tbsp carrot
	() : 1 cube cheese
	() : Pepper
	() : Herbs
	() : Flakes
	() : Oregano
	() : 2 tbsp cream
	() : 2 tbsp curd

Nutritional information

Vegetables are nutritious

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Healthy veggie quiche

Name: Healthy veggie quiche
Yield: 2 Servings
Ingredients: 1/2 cup flour; 2 tap butter; 1 tsp salt; Ice cold water; 1 tbsp bell peppers; 1 tbsp boiled peas; 1 green chilli; 3 cherry tomato; Parsley; 1 tbsp carrot; 1 cube cheese; Pepper; Herbs; Flakes; Oregano; 2 tbsp cream; 2 tbsp curd

These vegetable tarts are just adorable very tasty,yummy,healthy and perfect for breakfast brunch or breakfast.

Features:

Cuisine:

Fusion

Ingredients

1/2 cup flour
2 tap butter
1 tsp salt
Ice cold water
1 tbsp bell peppers
1 tbsp boiled peas
1 green chilli
3 cherry tomato
Parsley
1 tbsp carrot
1 cube cheese
Pepper
Herbs
Flakes
Oregano
2 tbsp cream
2 tbsp curd

Directions

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Steps

1 Done	Take flour,salt in a bowl add butter.rub butter in flour make crumbling.take ice cold water and make a dough.roll down dough and take a tart mould ,grease it and fix rolled disc in it remove extra dough.prick it with fork add chana in it from preventing from puffing.
2 Done	Preheat oven and bake tart for 10 min.at 180 degree.take bell peppers,peas,carrot ,chilli in tart.take cream and curd in other bowl and whisk them.add this mix on vegetables.grate cheese and salt.add cherry tomato now sprinkle herbs,salt,pepper,flakes and oregano