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Home Made Cheese Sauce

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Ingredients

(200 Gram) : Cheddar Cheese Grated
(2 Cubes) : Processed Cheese Grated
(1/2 Cup) : Full Creme Milk
(1 TBSPN) : Butter
(1 TBSPN) : All Purpose Flour

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Home Made Cheese Sauce

Very Popular Mexican DIP / Accompany for tacos/nachos/potato bites...etc

Features:
  • Vegan
Cuisine:

Ingredients

Directions

Cheese Sauce accompanies great with Tacos, NACHOS and Nuggets Bites…

Prepared using minimal ingredients. Quick And Easy

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Steps

1
Done

Melt butter in a pan. Add all purpose flour to it and mix it well. Cook it for 2 minutes.

2
Done

Add Milk and mix it well. Cook it till 1 boil or it becomes thick. No lumps should be there. Mix it till smooth.

Put it on a very low flame.

3
Done

Add Grated Cheddar Cheese and Processed cheese into it in batches and mix it evenly till no lumps left in that.

4
Done

Take it off the flame and again mix it till smooth.

HOT Cheese Sauce is ready to be served.

5
Done

Server it with any bitings ( Potato nuggets, Grilled Pitta Breads), also can be serve as a fondue with different types of grilled bread pieces.

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