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ITALIAN CHILLA

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Ingredients

(1 cup) : Suji
(2 cup) : Water
(to taste) : Salt
(1/2 bowl) : Capsicum
(1/2 cup) : Cabbage
(1/2 tsp) : Ginger Paste
(1/2 tsp) : Garlic Paste
(1/2 tsp) : Oregano
(1/4 tsp) : Red Chilly Flakes
(1 tbsp) : Soy Sauce
(100 gms grated) : Cheese
(4 tbsp) : Oil

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ITALIAN CHILLA

Ingredients

Directions

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Steps

1
Done

Take a large bowl add semolina,water and salt to make a thick batter.

2
Done

Keep aside for 30 mins.

3
Done

Heat 2 tbsp oil in a pan.

4
Done

Add onion and saute for one mins.

5
Done

Add ginger garlic paste and mix well.

6
Done

Add cabbage and capsicum and cook till crunchy.

7
Done

Add soy sauce,oregano and chilly flax and mix well.

8
Done

Add grated cheese and turn off the flame.

9
Done

Heat non stick pan grease with oil

10
Done

Add two spoon batter and spread it.

11
Done

And also add 1 tbsp fried veggies and cover it and cook for one mins in a medium flame.

12
Done

Serve hot with ketchup.

Mukti Sahay

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