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Mini carrot cake

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Mini carrot cake

Carrot cake is a lovely,tasty,healthy cake and I made it in special shape and favorite it nicely because I want that they don't ask me ..Which cake it is but only go for it.and most importantly I made it with wheat flour instead of flour.

Features:
  • KidsSpecialRecipeContest

Ingredients

Directions

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Steps

1
Done

Take milkmaid in a bowl and add buttermilk,vanilla,oil and vinegar.whisk finely till everything mixed.now sieve all dry ingredients

2
Done

Combine all dry ingredients into wet ingredients by cut and fold method.add little water if required.fruther add grated carrot.combine all and transfer battar in silicon cake mould or greased mould .Bake cake at 180 degree for 30 to 40 min.

3
Done

Let it cool.fill whipped cream in piping bag.pipe cream on cake add sprinkles and garnish with mint leaves

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