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Open samosa

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Open samosa

Samosa in new avtaar*

Ingredients

Directions

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Steps

1
Done

For samosa
Take a bowl add maida,iats powder,salt,baking powder,curd mix it well now add oil and water and make a normal dough. Rest it for 3 hr at warm place.

2
Done

For stuffing
Take a bowl add curd,tandoori masala,salt,besan(optional),sarsom oil mix it well now add paneer cubes,capsicum diced and onion diced. Rest it for minimum. 30 min.

3
Done

Take a doug kneed ig agaim and add roll it like puri. Add stuffing in the center and seal from sides.

4
Done

Niw add mozerella cheese,chilly flakes,pizza seasoning and bake ig for 10-12 min. Add 180 degree.. enjoy.

Nikita kathuria

Passion for food.. a big foodie.. luv to fo experiment with dishes but only veg.

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