MultiGrain IDLI TAVA HANDWA
MultiGrain IDLI TAVA HANDWA
🧺 Ingredients
- Multi Grain IDLI Batter1 Cup ( We used Farmz2FamilieZ ready to use Batter).
- Semolina (Sooji)1/2 Cup
- Curd2 Tbspn.
- Water as required.
- Crushed Fresh Green Peas1/2 Cup
- Crushed Corn1/2 Cup
- Green Chilly/Garlic Paste2 tspn
- Salt to Taste
- Dry Fenugreek seeds1 Tspn
- Cooking SodaPinch of it.
- Turmeric PowderPinch of it.
- Oil to sallow fry.
- Sesame Seeds2 Tbspn.
👨🍳 Method — step by step
1
In a mixing bowl, Mix Semolina and Curd and mix it well. Keep it aside for 3-4 minutes.
2
Add all the veggies, chilly garlic paste, turmeric powder, salt into Multi Grain IDLI Batter. Mix it well. Add Semolina Mixture to it and mix well. Keep on adding water as required to make pouring consistency of the batter.
3
Heat oil on a flat pan. Sprinkle some sesame seeds.
4
Spread the batter on the Pan and Cover a pan with the lead. let it cook for a while. Shallow fry it both the sides until brown.
5
Serve it hot with the Hung Curd or any Deep.
6
Note: Multi Grain Batter Contains: Rice, Urad Dal, Pearl Millet (Bajara), Finger Millet(Raagi),Jowar, Whole Green Gram, Black & White ChickPeas