Milk-Malai Peda

Milk-Malai Peda

🌱 100% Veg Sweets Indian cuisine 📍 Gujarat

Milk-Malai Peda

🧺 Ingredients

  • Full Creame Milk (I used Amul GOLD)4 Cups
  • Cardemom Powder2 tspn
  • Sugar1 cup
  • Almonds5 - 6 nos. For garnishing.

👨‍🍳 Method — step by step

1

In a thik bottom pan, take 4 cups of milk and let it boil for almost 45 minutes or till it's reduced to 1 cup in quantity.

2

Continueously stir it during this.

3

Add Sugar to it and saute it till it looks completely dry and starts leaving the edges of the pan.

4

Add pinch of Cardemom powder and mix it well.

5

Make small small pedas out of it and let them cool to the room temperature.

6

Give the impression with help of fork.

7

Garnish it with Rose petel and almonds.

8

Milk - Malai Peda it ready to be offered to the beloved Thakorji.

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